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Jeb Dunnuck (94 points):
"Based on 80% Grenache and 20% Mourvèdre and aged 12 months in 50-hectoliter foudre, the 2023 Gigondas Vieilles Vignes offers darker berries, pepper, sappy garrigue, and smoked meat-like aromatics. It's medium to full-bodied on the palate, with a pure, layered, elegant mouthfeel, fine, polished tannins, and nicely integrated acidity. It's a gorgeous, clean, complex, layered Gigondas that should drink well over the coming 10-15 years. Drink 2026-2041."